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Organic Turkey Red Flour

Regular price $6.00

Unit price per 


Turkey Red is an heirloom hard red winter wheat—a heritage wheat varietal that was commonly grown in the Upper Midwest over a century ago. This flour has moderate protein and excellent all-around baking qualities. No turkeys were harmed in the making of this flour.

Milled from: Turkey Red, an Heirloom Hard Red Winter Wheat   
Protein: 11.6%–12.5%
Extraction Rate: 100%
Great for:  Your favorite yeast or sourdough recipes, as well as in muffins and cookies. Good for breads, breads, cookies

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Beginning March 1 all HOME DELIVERY orders will resume through Online orders for PICK UP continue as is. We invite you to visit our Gilboa store or find us on Saturdays at the Toledo Farmers Market.

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