Is caramel the new chocolate? Fans of Coop's all-natural Salted Caramel sauce seem to think so. The sauce has a deep, rich flavor that brings out a new side of whatever it's topping—though we dare you to resist eating it directly from the jar. They craft their Salted Caramel in small batch copper kettles using locally sourced ingredients. COOP's Salted Caramel is a sofi Gold Chef Award-winning product.
All Natural, Gluten-Free, Non GMO. 10 oz jars.
A perfect sweet-salty balance and an impossibly smooth texture. – THE BOSTON GLOBE