All-natural sweet peppers in vinegar brine are a superior quality sweet pepper grown in fields of Northern Greece. Following centuries old tradition, the peppers are harvested by hand under the abundant
Mediterranean sun and picked at peak ripeness. They are immediately fire roasted to preserve their high nutritional value and gently packed by hand with all-natural ingredients. They are a versatile ingredient in the Mediterranean Diet.
Ingredients: Red peppers, water, salt, wine vinegar, sugar