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Organic Soft Red Flour

Regular price $6.00

Unit price per 

Size

Our soft red flour has lower protein and less gluten strength. This makes it ideal for cakes, cookies, crackers, pastries, flat breads and pretzels. Fun Fact: Soft red wheat is used in Maker’s Mark Bourbon and Twizzlers. (That is not a cocktail.) Please consume Makers Mark and Twizzlers responsibly.

Age: —
Milled from:
Soft red winter wheat     
Protein: 8%
Good for: Your favorite yeast or sourdough recipes, as well as in muffins and cookies.

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Beginning March 1 all HOME DELIVERY orders will resume through marketwagon.com. Online orders for PICK UP continue as is. We invite you to visit our Gilboa store or find us on Saturdays at the Toledo Farmers Market.

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